Guten Tag & Good day!
We are a German craft Bakery & Bistro from Stuttgart & St.Leon, based in Koramangala, Bangalore. We have the mission to bring authentic German bread culture and delicious food to our beloved India.
With our senior Head Chef Anton Reissmueller (73) and our incredible team from all over India & the world, we are looking for enthusiastic, motivated, and interested new members and HR Assistant to join us on this journey (freshers are welcome).
Key Responsibilities
1. Punctuality & Honesty: Exhibit reliability and integrity in all tasks and interactions.
2. Willingness to Learn: Show eagerness to acquire new skills and expand your knowledge base.
3. Openness to Training: Be receptive to learning from others, participating in training, and eventually helping to train others.
4. Proficiency with Tools: Have a working knowledge of Microsoft Office, accounting software, and basic HR procedures.
5. Diligence: Maintain a strong work ethic, ensuring tasks are completed with dedication and attention to detail.
6. Record Maintenance: Manage and organize financial records, documentation, and other essential data.
7. Responsibility & Problem Solving: Take on responsibilities confidently and handle them swiftly, while not hesitating to ask for support when needed.
8. Flexibility in Tasks: Be open to assisting with various tasks in both the Finance and HR departments, keeping in mind the dynamic nature of working in a small start-up.
9. Long-Term Growth: Commit to long-term development and growth within the organization, with a view to progress alongside the company.
10. Collaborative Mindset: Seek to be part of an international team, embracing opportunities for learning and professional growth.
Who Can Apply:
Both freshers and individuals with some experience are welcome to apply.
If this sounds like the right fit for you, we are excited to receive your application and relevant certificates. We look forward to speaking with you soon!
We are a German craft Bakery & Bistro from Stuttgart & St.Leon, based in Koramangala, Bangalore. We have the mission to bring authentic German bread culture and delicious food to our beloved India. Under the training of the senior Head Chef Anton Reissmueller (73) and our incredible team from all over India & the world, we are looking for enthusiastic, motivated, and interested pastry chefs and pastry assistants to join us on this journey (freshers are welcome). We are a big family and are super thrilled to grow and expand our start-up with you.
We believe in blending the best of both cultures and creating a productive, fair, safe & fun work environment for our Fam! We value you and take topics such as mental well-being, overtime compensations, and growth - very seriously and to heart.
