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Market Research Internship

Market Research

Blue Tribe Foods

Delhi, Bangalore, Mumbai

Start Date

Starts immediatelyImmediately

Duration

2 Months

Stipend

₹ 2,000 /month

APPLY BY

8 Dec' 24

34 applicants

About the internship

Selected intern's day-to-day responsibilities include:

1. Building and maintaining a database of restaurants, hotels, and other relevant food service businesses
2. Cold calling and/or visiting hotels and restaurants to gauge awareness of plant-based, vegan, or vegetarian protein products
3. Inquiring if these establishments currently use plant-based brands and assessing satisfaction levels with those brands
4. Documenting responses and findings systematically, highlighting key competitors, their products, and customer satisfaction
5. Identifying trends, opportunities, and gaps in the market based on gathered data
6. Providing weekly updates and a final report summarizing the insights and recommendations

Skill(s) required

English Proficiency (Spoken) English Proficiency (Written) MS-Office

Earn certifications in these skills

Learn Business Communication

Learn Business Analytics

Who can apply

Only those candidates can apply who:

1. are available for full time (in-office) internship

2. can start the internship between 7th Nov'24 and 12th Dec'24

3. are available for duration of 2 months

4. are from or open to relocate to Delhi, Bangalore, Mumbai and neighboring cities

5. have relevant skills and interests

* Women wanting to start/restart their career can also apply.

Other requirements

1. Strong communication and interpersonal skills

2. Proactive and comfortable with cold calling and/or face-to-face outreach

3. Highly organized, with attention to detail in data entry and reporting

4. Basic proficiency in Microsoft Excel or Google Sheets for database management

5. Interest in plant-based foods or the food tech industry is a plus

Perks

Certificate Letter of recommendation Informal dress code 5 days a week

Number of openings

About Blue Tribe Foods

Website

We are on a mission to revolutionize how the world eats its meat!
Using our research and innovation in food science, we provide meat from sustainable plant-based sources that is every bit as natural and delicious, while also positively impacting the environment and the planet. We aim to build a global awareness of the impact that the animal supply chain has on the environment. Awareness helps people and communities to consciously choose to replace animals from the food supply chain, once and for all. Awareness that not only leads to positive change for people's health but the health of our little blue planet as a whole.

Activity on Internshala

Hiring since November 2024

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